Dust Exposures
While living with nomadic
herders and migrant workers in a coal boomtown in the Gobi desert near the
Chinese-Mongolian border, I witnessed how the elusive and
seemingly simple substance of dust has become a serious matter of concern. For people in this region, the interplay of systemic environmental changes with
new cross-border economic activities and open-pit coal mining developments has
made daily life consumed with cleaning, breathing, choking on, and eating dust
that is considered toxic to the well-being of humans and livestock, which many
depend on for their livelihoods and as a primary food source. I have
studied visceral and atmospheric encounters with dust, and am interested in how
these encounters inform knowledge about contemporary life and possible bodily,
economic, territorial and ecological futures.